Frozen naan bread with pieces of fresh garlic and coriander leaves baked in a tandoori oven.
BAKING INSTRUCTIONS
Preheat the oven to 205 °C. Remove the pies from the package and put them in the preheated oven for 1 - 1.5 minutes. Serve them hot with butter to enhance their flavor.
INGREDIENTS
Wheat flour 46%, water, garlic 9%, sunflower oil, coriander leaves, salt, sugar, yeast, raising agent Ε500.
May contain traces of peanuts, soy, nuts, mustard and sesame.
