Instant noodle soup Tom Yum
INGREDIENTS
Noodles: wheat flour, palm oil, modified tapioca starch, salt, garlic, acidity regulator: E500, E501.
Spice Mixture: salt, sugar, flavor enhancer: E621, yeast extract, shrimp aroma (shrimp extract, preservative E270, soy vegetable protein, emulsifier E422, salt, flavor enhancers E621, E640,glucose, maltodextrin (wheat), corn starch, garlic, pepper, anise, tomato powder, lemon flavor, soy sauce powder (soy, maltodextrin (wheat), color E150a, flavor enhancers E627, E631), salt, color E150, separator E551,acidity regulator E330, flavor enhancers E635, E621.
Sauce: soybean oil, water, salt, sugar, shrimp flavor (shrimp extract, acidity regulator E270, hydrolyzed soy protein, emulsifier E422 salt, flavor enhancers E621, E640, maltodextrin, wheatgrass) onion, green lemon leaf kaffir, chili, galangal, lemon juice, acidity regulator E330 Dried vegetables: carrots, onion, cabbage.
Contains wheat, gluten, soy, shrimp, egg, sesame.