Instant noodles with green curry
INGREDIENTS
Noodles: 60% wheat flour, palm oil, modified tapioca starch, salt, acidity regulator E500, E501, E451), thickener (E466). Spices: salt, cream powder (milk protein) (glucose syrup, palm oil, aroma), wheat flour, sugar, always powdered, flavor enhancer (E621, E635), color (E100, E150a, E160c, E171) powder, aroma (green curry, shrimp) 0.29%, dried onion, Oil: palm oil, spices, aroma (green chili 0.04%), salt.
May contain traces of egg, sesame, fish and celery.