Instant Hot Noodles
INGREDIENT
NOODLES: wheat flour, potato starch, palm oil, salt, acidity regulators: E501, E500, E339, liquid tocopherol (antioxidant E306, emulsifier E322 (contains soy), green tea extract color (catechin) colour: E10.
SOUP MIX: Seasoning (hydrol.vegetable protein (soy, wheat, corn), maltodextrin, salt, sugar, red pepper, bean sprouts, garlic, yeast extract, onion, palm oil, sardines), spices (maltodextrin, glucose, garlic, red pepper), salt, glucose, tapioca starch, sugar, flavor enhancers E627, E631, mushrooms.
VEGETABLE FLAKES: dried vegetables (carrots, mushrooms, chives, red chili pepper)
Contains wheat, soy. It is made in a factory that also processes wheat, shellfish, eggs, fish, peanuts, milk, celery, mustard, sesame and mollusks.