Kimchi stew sauce
INGREDIENTS
Water, radish extract (radish powder, sugar, salt, acidity regulators: E330, E331, cucumber flavor), red pepper powder, garlic, soy powder (purified soybean powder, alcohol, vegetable extract, salt, yeast extract), salt, corn syrup, chili oil (soybean oil, corn oil, red pepper, color: E160c, pepper oleoresin, garlic), vinegar (water, alcohol, glucose, barley, sugar), modified starch, wheat protein, preservative: E270.
Contains barley, wheat, soy
