Delicious ramen without meat.
Enjoy the harmonious flavors of the well-known vegetarian tonkotsu ramen noodles with roasted garlic and sesame oil, sold near Nagahama Castle, Japan.
Cooking instructions (for 1 serving): Boil 450ml of water in a saucepan and cook the noodles for 2.5 minutes. Then turn off the heat and mix the soup base. Finally, depending on your preferences, add vegetables and / or meat.
INGREDIENTS
noodles (wheat flour, salt, acidity regulators: E500 and E501, pigment: E160a), soup base powder (salt, palm oil powder (palm oil, maltodextrin, modified starch, water), flavor enhancers: powder, powder, E621 and dried garlic, tonic, aromatic oils (rapeseed oil, dried garlic, sugar, sesame oil powder (sesame oil, dextrin), ground sesame, yeast extract (yeast extract, dextrin), aroma (containing sesame), dried leeks, vegetable extract (dextrin, vegetable extract (potato, onion, carrot), salt), separating agent (E551), white pepper, dye (E150a)
Contains wheat, sesame.
