Pickled ginger cut into thin slices as an accompaniment to sushi and sashimi.
INGREDIENTS
ginger, water, salt, acetic acid (E260), citric acid (E330), aspartame (E951), sodium saccharin (E954) and sucralose (E955) as sweeteners, potassium sorbate (E202) as a preservative, glutamate6) as a flavor enhancer
Contains a source of phenylalanine
