Fermented chili paste with beans, ideal sauce for meat.
INGREDIENTS
salted chili 48%, (chili, salt) water, fermented tofu paste (water, salt, soy, wheat flour), fermented bean paste 7% (broad beans, water, salt, wheat flour), sugar, garlic 3%, spices, modified corn starch, soybean oil, E 270, flavors: E631, E627
Contains soy, wheat, gluten.