Frozen guanabana pulp, also known as graviola, is ideal for making juices, smoothies, ice creams and cocktails. Its white color and bittersweet taste make it unique. It is rich in fiber, magnesium, potassium and iron and also has vitamins C, B1 and B2 that help strengthen the immune system.
It is a rich source of
✔️ Vitamins C, B1 and B2
✔️ Fiber
✔️ Magnesium
✔️ Iron
INGREDIENTS
Guanabana pulp (annona soursop)