Ideal sauce for the traditional Japanese snack takoyaki.
INGREDIENTS
Water, sugar, soy sauce (soy beans, water, salt, wheat, alcohol), salt, dextrose, modified corn flour, fish extract (dried bonito, dextrin, water, salt, yeast extract, hydrolysed wheat protein), white distilled, apple pulp, tomato pulp, molasses, spices, colour: Ε150a, concentrated date juice, yeast extract, onion paste, thickener: Ε415, Ε1414.
Contains soy, wheat, fish.
